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Coconut Crush Smoothie Recipe

Coconut Crush Smoothie Recipe

Enjoy a taste of summer with a refreshing coconut smoothie. Chopped mint, pineapple and lime blended with coconut water to make the perfect summer drink.

Suitable for Vegans



  • 250ml coconut water

  • 100ml coconut milk

  • ¼ cup of pineapple, skin removed

  • A generous splash of fresh lime juice

  • A bunch of mint leaves

  • Optional garnish – mint leaves



  1. Chop the pineapple and pop into a freezer bag.

  2. Freeze the pineapple so you don't need to add ice.

(This will make your smoothie lovely and thick, not watery.)

Make it:

  1. Pour the coconut water and coconut milk into a blender.

  2. Add the frozen pineapple.

  3. For extra thick yumminess, add extra fresh pineapple.

  4. Add mint leaves and blend it up!

  5. Garnish with mint leaves and voila. Frrr-esh.

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