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Kids' Cheese Sandwich

Thick slices of mature Cheddar with a dab of butter.

Suitable for Vegetarians

Contains: Gluten - Wheat, Gluten - Barley, Cereals Containing Gluten, Milk

Ingredients and Allergens

Allergens are displayed in bold below

Malted Wholegrain Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Wheat Gluten, Vinegar, Salt, Malted Barley Flour, Wheat Flour, Yeast, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Flour Treatment Agent: Ascorbic Acid; Wheat Starch), Vegetarian Mature Cheddar Cheese (Milk) (31%), Butter (Milk).

Nutritional Information

Table of Nutritional InformationPer 100gPer serving
Energy (KJ)1345.81763
Energy (Kcal)322.1422
Fat (g)1519.6
of which saturates (g)9.212
Carbohydrates (g)30.439.8
of which sugars (g)1.92.5
Fibre (g)3.74.8
Protein (g)14.519
Salt (g)0.91.2
Sodium (mg)351.9461
Calcium (mg)12.216
Chloride (mg)48.163
Copper (mg)19.125
Folate (μg)18.324
Iodine (μg)18.324
Iron (mg)15.320
Magnesium (mg)1621
Niacin (mg)30.540
Phosphorus (mg)45.860
Potassium (mg)13.718
Riboflavin (mg)26.735
Selenium (μg)34.445
Thiamin (mg)57.375
Vitamin B12 (μg)39.752
Vitamin B6 (mg)71.894
Vitamin C (mg)00
Zinc (mg)1621