Side Soup -Chicken & Butternut Risotto
This soup is made of blended roast butternut squash and sage with brown rice, chicken and even more butternut squash.
|Table of Nutritional Information||Per 100g||Per serving|
|of which saturates (g)||0.4||0.9|
|of which sugars (g)||1.4||3.1|
Water, Butternut Squash (17%), Cooked Brown Rice (Water, Brown Rice, Salt), Onion, Chicken (9%), Roasted Butternut Squash (5%) (Butternut Squash, Rapeseed Oil, Salt, Black Pepper), Carrot, Cannellini Beans, Potato, Salt, Roast Chicken Stock (Water, Chicken, Yeast Extract, Salt, Dried Potato, Chicken Fat), Garlic, Parsley, Chicken Fat, Rapeseed Oil, Lemon Juice, Sage, Black Pepper, Dried Sage.