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Salmon & Mango Salad Bowl
Our lightly roasted salmon served on a bed of salad leaves and crunchy carrot and mooli slaw, with fresh mango, sliced avocado, edamame soya beans, fresh coriander, and pickled onions. Finished with a pot of zingy green dressing. (Bones may remain)
338 Kcal
Contains: Fish, Soya, Sulphites
Ingredients and Allergens
Allergens are displayed in bold below
Nutritional Information
Adults need around 2000 Kcal a day
| Table of Nutritional Information | Per 100g | Per serving |
|---|---|---|
| Energy (KJ) | 443 | 1409 |
| Energy (Kcal) | 106 | 338 |
| Fat (g) | 6.1 | 19.5 |
| of which saturates (g) | 1.3 | 4.2 |
| Carbohydrates (g) | 5.5 | 17.6 |
| of which sugars (g) | 3.3 | 10.4 |
| Fibre (g) | 1.5 | 4.9 |
| Protein (g) | 6.5 | 20.6 |
| Salt (g) | 0.46 | 1.46 |