Pot Pie Top
Suitable for Vegetarians
Freshly baked, all butter puff pastry. Perfect to pair with EAT's. Chicken Pot Pie Soup.
Contains: Gluten - Wheat, Egg, Cereals Containing Gluten, Milk
Ingredients and Allergens
Allergens are displayed in bold below
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Water, Free-Range Egg, White Wine Vinegar, Salt.
Nutritional Information
Table of Nutritional Information | Per 100g | Per serving |
---|---|---|
Energy (KJ) | 2005.3 | 381 |
Energy (Kcal) | 478.9 | 91 |
Fat (g) | 30.5 | 5.8 |
of which saturates (g) | 20 | 3.8 |
Carbohydrates (g) | 43.2 | 8.2 |
of which sugars (g) | 3.2 | 0.6 |
Fibre (g) | 1.1 | 0.2 |
Protein (g) | 8.4 | 1.6 |
Salt (g) | 0.9 | 0.2 |
Sodium (mg) | 342.1 | 65 |