Mediterranean Style Tuna Stone-Baked Baguette
564 Kcal
See full ingredients
£6.75
Product Description
Stone baked baguette with tuna mayonnaise mix, chargrilled red peppers and Kalamata olives. (Olive stones may remain).
Ingredients and Allergens
Allergens are displayed in bold below
Stone Baked Baguette (Wheat Flour (Wheat), Water, Brown Linseed, Malted Wheat Flakes (Wheat), Sunflower Seeds, Yeast, Salt, Wheatgerm (Wheat), Potassium Chloride, Potassium Gluconate, Malted Wheat Flour (Wheat), Sesame Seeds (Sesame)), Tuna Mayonnaise (36%) (Pole and Line Caught Tuna (Tuna (Fish)), Rapeseed Oil, Water, Sugar, Cornflour, Free-Range Egg (Egg), Spirit Vinegar, Red Onion, Spring Onion, Horseradish, Concentrated Lemon Juice, Capers, Salted Anchovy (Fish), Salt, Black Pepper, Olive Oil, White Wine Vinegar), Chargrilled Red Peppers (10%) (Red Pepper, Sunflower Oil), Kalamata Olives (5%) (Kalamata Olives, Salt, Rapeseed Oil), Mixed Salad Leaves, Red Onion.
We prepare our fresh food and Barista-made drinks in our shops every day. We use many ingredients and shared equipment, and whilst we do our best to manage allergens we cannot guarantee that any of our food or Barista-made drinks are allergen-free or suitable for those with allergies due to the risk of cross-contact.
Our vegan food is made to a vegan recipe but is not suitable for those with milk or egg allergies. View our Allergen Guide.
Nutritional information
Per 100g | Per serving | |
---|---|---|
Energy (KJ) | 933 | 2365 |
Energy (Kcal) | 223 | 564 |
Fat (g) | 9.6 | 24.4 |
of which saturates (g) | 1.1 | 2.8 |
Carbohydrates (g) | 22.5 | 57.2 |
of which sugars (g) | 2.2 | 5.6 |
Fibre (g) | 1.9 | 4.9 |
Protein (g) | 10.4 | 26.5 |
Salt (g) | 0.96 | 2.44 |