Chocolate Pistachio Croissant Roll
462 Kcal
See full ingredients
£4.00
Product Description
A round all-butter croissant filled with pistachio cream, dipped in a chocolatey glaze and topped with crunchy pistachio nibs.
Ingredients and Allergens
Allergens are displayed in bold below
Wheat Flour (Wheat), Butter (Milk), Sugar, Chocolate Flavoured Coating (10%) (Sugar, Palm Oil, Fat-Reduced Cocoa Powder, Palm Kernel Oil, Shea Fat, emulsifier (Lecithins), Flavouring), Pistachio Nuts (Pistachio Nuts) (7%), Pasteurised Free-Range Egg (Egg), Water, Yeast, Sunflower Oil, Palm Oil, Skimmed Milk Powder (Milk), Lactose (Milk), emulsifiers (Soya Lecithin (Soya), Rapeseed Lecithin), Salt, Palm Kernel Oil, Wheat Gluten (Wheat), colours (Curcumin, Copper Complexes of Chlorophyllins), flour treatment agent (Ascorbic Acid).
We prepare our fresh food and Barista-made drinks in our shops every day. We use many ingredients and shared equipment, and whilst we do our best to manage allergens we cannot guarantee that any of our food or Barista-made drinks are allergen-free or suitable for those with allergies due to the risk of cross-contact.
Our vegan food is made to a vegan recipe but is not suitable for those with milk or egg allergies. View our Allergen Guide.
Nutritional information
| Per 100g | Per serving | |
|---|---|---|
| Energy (KJ) | 2116 | 1926 |
| Energy (Kcal) | 508 | 462 |
| Fat (g) | 32.5 | 29.6 |
| of which saturates (g) | 18.2 | 16.6 |
| Carbohydrates (g) | 45.3 | 41.3 |
| of which sugars (g) | 21.8 | 19.9 |
| Fibre (g) | 1.9 | 1.7 |
| Protein (g) | 7.6 | 6.9 |
| Salt (g) | 0.65 | 0.59 |