Scottish Smoked Salmon
A simple but classic combination of Scottish smoked salmon with a squeeze of lemon juice, seasoning and a dab of butter. (Bones may remain)
Contains: Cereals Containing Gluten, Milk, Fish
|Table of Nutritional Information||Per 100g||Per serving|
|of which saturates (g)||3.7||5.9|
|of which sugars (g)||1.6||2.6|
Malted Wholegrain Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Wheat Gluten, Vinegar, Salt, Malted Barley Flour, Wheat Flour, Yeast, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Flour Treatment Agent: Ascorbic Acid; Wheat Starch), Smoked Salmon (41%) (Salmon (Fish), Sea Salt), Butter (Milk), Lemon Juice, Sea Salt, Black Pepper.