Skip to content

Our Menu

Scottish Smoked Salmon

A simple but classic combination of Scottish smoked salmon with a squeeze of lemon juice, seasoning and a dab of butter. (Bones may remain)

Contains: Fish, Gluten - Barley, Gluten - Wheat, Milk, Cereals Containing Gluten

Ingredients and Allergens

Allergens are displayed in bold below

Malted Wholegrain Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Wheat Gluten, Vinegar, Salt, Malted Barley Flour, Wheat Flour, Yeast, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Flour Treatment Agent: Ascorbic Acid; Wheat Starch), Smoked Salmon (41%) (Salmon (Fish), Sea Salt), Butter (Milk), Lemon Juice, Sea Salt, Black Pepper.

Nutritional Information

Table of Nutritional InformationPer 100gPer serving
Energy (KJ)1100.61761
Energy (Kcal)263.1421
Fat (g)11.318.1
of which saturates (g)3.75.9
Carbohydrates (g)24.439
of which sugars (g)1.62.6
Fibre (g)2.94.6
Protein (g)14.322.9
Salt (g)1.82.9
Sodium (mg)712.51140