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Breakfast Egg & Avo

Free-range egg mayo and sliced avocado.

Suitable for Vegetarians

Contains: Gluten - Wheat, Egg, Cereals Containing Gluten

Ingredients and Allergens

Allergens are displayed in bold below

White Baguette (Wheat Flour, Water, Yeast, Salt, Wheat Gluten, Deactivated Yeast, Flour Treatment Agent: Ascorbic Acid), Free-Range Egg Mayonnaise (30%) (Egg, Rapeseed Oil, Water, Egg Yolk, Spirit Vinegar, Sugar, Black Pepper, Salt, Cornflour), Avocado (23%), Lemon Juice, Sea Salt, Black Pepper.

Nutritional Information

Table of Nutritional InformationPer 100gPer serving
Energy (KJ)1039.61653
Energy (Kcal)248.4395
Fat (g)12.319.6
of which saturates (g)2.13.4
Carbohydrates (g)25.340.3
of which sugars (g)1.21.9
Fibre (g)2.33.7
Protein (g)7.912.6
Salt (g)1.42.2
Sodium (mg)555.3883