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Chicken Laksa Side Soup

Inspired by the Malaysian classic, this is a creamy coconut soup, packed with British chicken, rice noodles, red pepper and sliced red chilli. (Bones may remain)

Contains: Soya, Mustard

Ingredients and Allergens

Allergens are displayed in bold below

Water, Coconut Milk (Coconut Extract, Water), Chicken Thigh (9%), Red Pepper, Onion, Butternut Squash, Miso Paste (Water, Soya Bean, Rice, Salt, Alcohol), Vermicelli Noodles (2,5%) (Rice Flour, Water), Desiccated Coconut, Red Chilli, Ginger Purée, Cornflour, Garlic Purée, Lemongrass, Roast Chicken Stock (Water, Chicken, Yeast Extract, Salt, Dried Potato, Chicken Fat), Curry Powder (Coriander, Turmeric, Mustard Powder, Gram Flour, Cumin, Chilli, Fenugreek, Black Pepper, Garlic, Salt, Fennel, Poppy Seeds), Tamari Soy Sauce (Water, Soya Bean, Salt, Spirit Vinegar), Lime Juice, Demerara Sugar, Coriander Leaf, Lime Leaf, Salt.

Nutritional Information

Table of Nutritional InformationPer 100gPer serving
Energy (KJ)333.2733
Energy (Kcal)80176
Fat (g)4.810.6
of which saturates (g)3.98.6
Carbohydrates (g)7.917.4
of which sugars (g)2.55.5
Fibre (g)0.92
Protein (g)3.78.1
Salt (g)0.81.7
Sodium (mg)305671